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MAPLE WHOOPIE PIES

Cake:
3 cup flour
1-1/2 tsp baking powder
1 tsp baking soda
pinch of salt
1 cup sour cream
2 eggs
3/4 cup butter or shortening (softened)
1 cup maple syrup

Whisk dry ingredients, set aside. Combine sour cream, eggs, syrup. Add syrup mixture to flour mixture. Blend in butter. Drop by spoonfuls onto lightly greased baking sheet. Bake 350 for 12-15 minutes. Cool on wire rack.

Filling:
4 tbsp butter 4 oz cream cheese
3 cup confectioners sugar 1/4 cup maple syrup

Beat together until smooth and fill pies.

Aaron Savage